short essay on my favourite restaurant

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My favorite restaurant essay 12 models

My favorite restaurant essay ,The places we prefer vary according to our taste, culture and mood, along with our experience and our first impression of the place. Today I will talk about my favorite restaurant that I went to one day and leave me feeling calm and happy as well as the quality of the food and its tasty taste. All this will be found here in My favorite restaurant essay

My favorite restaurant essay

Places we prefer vary depending on our taste, culture, mood, previous experience and our first impression of the place.

Today, I will talk about my favorite restaurant that I visited one day and left an impression of calm and quietness as well as the quality of the food and it’s tasty taste.

Italian cuisine is one of the most famous kitchens around the world and is one of the most luxurious and characteristic cuisines in the world. It is the origin of pasta and pizza that is unparalleled anywhere else.

The Italian restaurant is undoubtedly one of the most outstanding and magnificent food establishments in my city. Characterized by the quiet atmosphere, its light-colored interior and its elegant, glamorous decor, it was once a cafe before turning into a restaurant with many qualities of the former.

The restaurant offers delicious dining options, with Italian authentic flavor. Waiters in the restaurant are friendly and respectful.

This place is no less than a typical example of how to build a restaurant.

The restaurant serves many famous Italian meals.

The chicken soup with cream is a great start to any meal, and I have not found a restaurant serving it as here. I prefer the Chicken Caesar Salad after it.

My favorite dishes are the fettuccine Alfredo pasta with chicken, grilled chicken with cream and mushroom sauce. I love pizza of all kinds. They are all delicious and different options. Parmesan cheese is a good choice to accompany any Italian dish.

Canoloni Agnolotti with garlic and rosemary is one of the best Italian dishes. Agnolotti is a stuffed pasta and is very similar to ravioli, served with some rosemary and garlic. This dish is one of the distinctive foods in Italian cuisine.

Rap Arancini broccoli with marinara sauce is one of the best Italian dishes. It is rice balls with well fried broccoli and characterized by its golden color and served with marinara sauce.

The restaurant also offers different types of juices with meals. Such as lemon juice with mint mixed with crushed ice is an effective recipe for extinguishing the heat of the atmosphere.

The restaurant at the weekend is busy … my advice is to arrive early or book or call for booking to ensure a place.

The restaurant is rated 4 stars and its prices are high.

my favorite restaurant

My favorite restaurant for sure is one that specializes in chicken meals. The name of my favorite restaurant is “…?…”. It contains in the menu many recipes of chicken. I would prefer to order the Portuguese style chicken. So it contains a lot of hot spices. I prefer to choose the shape of the chicken and how to present it, whether it is with bones or boneless. Like a chicken burger or grilled chicken. Or other delicious recipes that I find very nice. I love to serve salads and appetizers first. Then serve the main meal in addition to some of the side dishes that I can add to the meal. All this is very nice to me.

my favourite restaurant essay

My favorite restaurant is an Italian restaurant called “…?…”. The best meal it serves is delicious and wonderful pizza. I like the way they prepare this pizza more than many other restaurants. I find it a nice way they cut the ingredients, I always find it thin and it is always fresh and of excellent quality.

The degree of cooking is great, always moderate and not too much. So I love it so much and I love eating it in this place so much. I can’t get rid of the wonderful smell that I can smell while it’s still on its way to me.

I certainly have that childish expression on my face because I long to take a piece of it and leave it a little in my mouth. I can never hide this expression no matter who I take with me to my favorite restaurant.

Of course, what makes me more determined for this restaurant is the experiences of others around me, friends and family, all of whom praise the wonderful taste of this restaurant.

I feel like I’m going there very soon, because this talk made me want to eat some pizza. I might go today, I don’t know if I could, but if I did, it would be very nice.

I also hope that everyone will be fortunate to find a favorite restaurant that he would like to return to with great anticipation.

restaurant essay

My favorite restaurant is very simple, I can not say that it is one of those large and famous restaurants that contain several stars, led by a skilled team of highly-acclaimed chefs.

My favorite restaurant is one of those small restaurants that the owner and one of his sons strive to manage and satisfy customers. Those restaurants you can find on the corner of the street.

They don’t have much food on the main menu but they do have a feeling of love and affection. I always order different food to try the items they have and they all feel the same as the food my mum made for me.

I like very much to order and eat meals that are served in famous restaurants, such as burgers, KFC pieces. Certainly not the same quality. But it makes me very happy. It’s great to see what it looks like in other places and get the closest taste to it. With a simple soft drink.

That’s all I can say in an essay about a restaurant in which I can express my experience. I wish in the future to finish my studies and be able to travel to broaden my horizons of thought. Visit famous restaurants and eat different meals. Until then, this simple restaurant will remain my favorite.

paragraph about restaurant

I like that the restaurant in which I eat my food contains Mexican or Indian recipes that contain sharp spices, especially chicken. I like to have the ability to choose in the size provided, such as a quarter to a whole chicken. Where I ask only for what is sufficient for me and there is nothing left. I also prefer that it be served with the meal, French fries and a large glass of soft water, such as Coca-Cola. I find such restaurants serving these meals very wonderful to me.

my favorite restaurant essay

It’s great that I can talk about my favorite restaurant. I like very much restaurants that have modern  menu on the food, the drinks and the dessert .

I am very attracted by those that are served as pumpkin sauce with cream. Or offer arugula juice. Things like this make me happy.

Eating in the restaurant is one of the good things. Since childhood, we did not encourage eating in restaurants a lot due to the loss of beneficial nutrients. The orders are always saturated with oils and fats.

But because of the change and the experience of some new varieties, I became a lot more encouraged to eat in restaurants. One of my most favorite restaurants is the tomato Indian restaurant. They can always surprise me and offer one of those new meals or offer a modern sauce that I like.

my favorite restaurant short essay

My favorite restaurant is near my house. The name of the restaurant is “………” This is definitely my favorite restaurant because the price is very cheap. I can for as little as “Put the price of the meal here ‘ I can eat a whole bowl of pasta.

But what is really special about this restaurant is that I can get an additional amount of the same size and the same price if I want more . So, I like the idea of little money and a lot of food. I love going to this restaurant very much.

my favourite restaurant essay for class 2

My favorite restaurant is dedicated to fresh seafood. I love eating recipes from this restaurant, such as the shrimp dish mixed with cream and garlic. I am amazed at the consistency of this dish.

I really like the innovative way they present this dish, so I highly recommend it to all my friends and family. It is always a pleasure to return for this dish at High Seas Restaurant.

my favourite restaurant essay for class 3

On occasions, I always go with my family to eat at my favorite restaurant, me and my siblings. The name of this restaurant is Crazy about you.

Your imagination will surely go with this wonderful name. And it is worth it in fact, it is dedicated to food and dancing as well, as it contains an area dedicated to dancing in different forms. There are always new people and different requests for dances that express their reference.

Eating is more fun while watching, and my brothers and I often participate in dancing. It makes us have a lot of fun and have a great time.

I like it very much when my dad and mom share a quiet dance. It makes us feel so happy when we see them smiling and nothing distracts them for a few minutes.

This place is my favorite and one day when I make a family I would like to go back and spend such a wonderful family time.

my favourite restaurant essay for class 6

My favorite restaurant is sweet and savory restaurant. This restaurant is famous for serving very delicious meals such as burgers, chicken and Italian pasta. It also features wonderful dessert meals, whether hot or cold.

This place is my favorite because I always love variety and innovation and I don’t like to eat the same meal whenever I go there. I would rather try all their varieties. Especially sweet dishes that always make me feel happy and re-energize me after eating a heavy meal.

In fact, I love to eat a lot and have a great appetite. I like to eat until I feel full. So this is my favorite restaurant because it serves a large plate of food. Not like those famous restaurants that serve small samples in the middle of the plate.

I would very much love to come back and eat there from time to time and try some spicy food like Indian food. Although they are not specialized in it, but they offer some wonderful simple meals that contain different spices. I also like the way the meat is grilled and the spices used. It has a sharp and clear taste.

Definitely very soon I will be going again to this restaurant and I am glad that I have a favorite restaurant that can make me happy.

my favourite restaurant essay for class 7

My favorite restaurant is very simple and it’s just a car parked by the road near my house with a man working on it always smiling. He makes snacks called hot dog sandwiches. Its price is very low, it tastes great, it is nice to talk with friends and eat in the middle of the road where the air and friends are.

I often have it on my way back from school. And before going to exercise, I find it wonderful to eat this meal. It makes me feel energized.  My friends in training often ask to bring them some. Everyone loves a hot dog, it is suitable for all times. Quick to prepare, easy to eat and completely satiating.

Of course, this is not a famous restaurant or one of the famous dishes, but always the most important thing is psychological comfort and happiness. This place always makes me happy. All I need is a hot dog sandwich and a glass of soda water.

my first visit to a restaurant essay 250 words

My first visit to a restaurant was years ago and it was the famous McDonald’s. My family used to take me there to have a happy meal and to provide a space for the children to play.

Always in these restaurants in every country you will find a dedicated area for children in which they can play and practice a lot of activities.

I remember my first day getting a good meal and a gift too. The gift was a small car. I was very happy with it, I didn’t want to play with it at the time, but kept it until I got home and then played with it.

I remember very well that I was able to keep it intact and working for several years later. One of the wonderful things that delight children are such gifts.

I remember the games in the place and there was this room full of little balls that we jump on, and we swim in trying to get out, and dive inside and throw them all over the place.

I also remember participating with other children in the race for those who climb to the skating game, and shouting loudly while skating.

Definitely this place is my favorite and I like to go back and eat there, and it would be great if I got one of the gifts they offer.

It is great that my family took me to this place where I was able to create very wonderful memories. And build a good family bond with them. Such outings make you always want to accompany them, eat with them, and visit different places.

Of course, I now have several different experiences from visiting restaurants, but my first restaurant remains the best, and returning to it makes me feel happiness that I often need it.

I love the idea of ​​a place that makes me happy and I want to go back to it and bring back some good memories. Thank you McDonald’s for being a partner in this happiness memories.

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Essay-Paragraph on “My Favourite Restaurant” English Composition in 200 words for kids and Students of Classes 8, 9, 10, 11, 12, College and Competitive Exams.

My favourite restaurant.

My father took me to a restaurant once a month. The restaurant had been around since my father was a child.

We usually went there for dinner on Sunday. It was not a swanky restaurant but I liked to dress up when I went there. The waiters and waitresses recognized us. They always reserved the best seats for us. The table was near the window and we had a great view of the sea. The chairs were covered with light brown velvet. There was a blue and white tablecloth on the table. There was also a transparent bowl with a candle in the centre. The place was dimly lit and it looked quiet and romantic. However, it was very noisy. Children were often running around. My father and I ordered a steak each time. The succulent steak always made my mouth water. The meal also came with a tasty bowl of soup and a delicious dessert. The meal was scrumptious. My father allowed me to order a glass of cola. Sometimes, he let me have two glasses if I was very thirsty.

Whenever we left the restaurant, the waitress would give me a present. When I was younger, she gave me balloons. When I was older, she gave me coloured pencils and other stationery. I enjoyed going to the restaurant.

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Home — Essay Samples — Geography & Travel — Restaurant — Golden Corral – My Favorite Restaurant

Golden Corral – My Favorite Restaurant

• Categories: Restaurant

About this sample

Words: 1038 |

Published: Feb 8, 2022

Words: 1038 | Pages: 2 | 6 min read

Table of contents

Three reasons why my favorite restaurant is golden corral, final personal thoughts, works cited.

• Golden Corral. (2021). Golden Corral Homepage.
• Hale, C. (2018). A Nutritionist’s Guide to Eating at Golden Corral. Healthline.
• Johnson, S. (2019). Golden Corral Prices & Menus. Fast Food Menu Prices.
• Meyers, J. (2019). The 10 Best Family Restaurants in the U.S. The Daily Meal.
• Nall, R. (2018). Is It Possible to Eat Healthy at Golden Corral?. Verywell Fit.
• Pham, C. (2020). Golden Corral is the Ultimate Buffet Restaurant. Forbes. Retrieved from https://www.forbes.com/sites/chrispham/2020/03/11/golden-corral-is-the-ultimate-buffet-restaurant/?sh=41f430e54343
• Schaad, R. (2021). Golden Corral Launches Virtual Brand That Aims to Boost Catering Business. Restaurant Business Online.
• Severson, K. (2016). The Golden Corral Challenge: A Restaurant Chain Copes with a Buffet’s Allure. The New York Times. Retrieved from https://www.nytimes.com/2016/05/18/dining/golden-corral-challenge.html
• The Daily Meal. (2021). The Golden Corral Menu: The Best and Worst Foods to Choose. The Daily Meal. Retrieved from https://www.thedailymeal.com/eat/golden-corral-menu-best-worst-foods-choose

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My Favorite Restaurant Essay Examples

Type of paper: Essay

Topic: Family , Food , City , Hospitality , Entertainment , Services papers , Time , Restaurant

Published: 03/26/2020

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- Kenilworth Restaurant - The Kenilworth Restaurant is perhaps my favorite restaurant to have food and for dining in. It is a sequence of restaurants to be found throughout the world. It is a great conventional family restaurant where I enjoy visiting with my family, friends and colleagues at least once in a month. I enjoy going to this restaurant because I am always satisfied with the food and the service. - It is certainly a place to visit for those that are willing to have a high quality time along with family or associates, but it is most excellent to order a reservation in advance of time as it isn’t undisclosed to the general public. - The Kenilworth Restaurant is an unparalleled favorite restaurant for me because it is situated in the heart of the city Kolkata, amid all city lights and city life. The location is suitable to every chief freeway. Besides the location, it is an outstanding place to visit for a fun packed entertainment night. - The Kenilworth Restaurant is an excellent restaurant for any unique occasion or for an appointment night on the city. It is a grand place for celebrating birthdays, anniversaries, or further unique occasions. Each year on my birthday we set out like a family to this restaurant. - Decorations, ambiance and service at the Kenilworth Restaurant - The Kenilworth Restaurant is a good place where I always experience warm and welcoming atmosphere. The restaurant has an unforgettable entertainment from the instance one steps inside it. - The decorations are indeed very brilliant and gorgeous. Each time I go there, I enjoy the spectacular ambiance of the restaurant, the flavor of the food, and the excellent friendly service. The service is immense from the moment I enter through the restaurant door. The servers are exceptionally good while taking dinner orders and also in taking concern of every guest. - Food at the Kenilworth Restaurant - The Kenilworth Restaurant provides a diverse range of food that I find irresistible. The server will obtain drink orders from every guest and when they arrive to fetch the drink orders, the fun adorned memento glass begins as a sole conversational part of the pack, while the cook goes on preparing the table for still further memorable entertainment. The food does not seem to be merely cooked here, it is rather choreographed. - I like all the food that is being served in the Kenilworth Restaurant, and I tried nearly all of the dishes. I am fond of the Italian specialties. I generally begin with soup with grated cheese above and freshly baked sticks of garlic bread. After this, I generally order stuffed ravioli, or chicken and Alfredo seafood. There is an extensive range of hamburgers and my favorite one seems to be the Quarter Pounder with Cheese. It is composed of bread, a quarter pound of meat for all time well cooked and crispy at the boundaries, a piece of the mainly delicious cheddar cheese, onions chopped extremely small, and finally ketchup. French fries also come in a large portion. Lastly, there is the fruit, the greater part of time being apples. 4. Conclusion 4.1 The Kenilworth Restaurant is an unparalleled favorite restaurant of mine, with enormous location, memorable entertainment and an exceptional set of food choices.Each table’s special chef will carry out an exclusively remarkable presentation as they seem to cook each guest’s favorite dishes very rightly. I can promise anyone that subsequent to an experience at Kenilworth Restaurant it will be simple to see the reason behind my declaring it as my favorite restaurant.

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My favorite restaurant: rivenee’s essay sample, example.

As a child, I was not fond of eating out. My family would eat at a restaurant, diner, or buffet at least once a week, often more than once. Every time we went anywhere, but for a little place called Rivenee’s , it was a challenge for my parents to find proper food and a nice atmosphere. Rivenee’s was that lucky exception—I loved the place and this made my parents love it too. The restaurant seemed magical and fascinating to me when I was an elementary school kid, and surprisingly, the place still fascinates me today. Recently, when I visited my old family house for Thanksgiving, I was astonished and pleased to find out the place still operated and, in fact, was still run by the same family. Apart from the house in which I grew up, Rivenee’s is probably the dearest place to me in the small town, just outside of San Ramon, where I was born and raised.

Rivenee’s is a small and cozy place, and this is what probably garnered my love of the restaurant initially. This, and the people who worked and still work there. Unlike more spacious restaurants, diners, and chain buffets my parents also took me to, Rivenee’s was a family-owned business run by a middle-aged couple, Janette and Derek. When I think about them now, I still remember their warm smiles and sincere care for each customer and employee. Mrs. Jan, as I would call her, loved orange shades, both in her outfits and in the restaurant’s interior decor. Warm orange and yellow-pomegranate furniture, sunny-colored napkins and curtains, country-style hard wooden tables and stools at the bar—everything was solid and comfortable about the place. Mrs. Jan would always have orange in her outfit— to match the place, as I then thought. Be it a bright orange ribbon in her hair, or a peachy neat cotton dress, or red nail polish—this woman belonged to the place like nobody else, and I doubt it was only the external resemblance.

Her husband Mr. Derek was older, with graying hair and a miniature mustache, which made him look a bit strict to me at the time. But the moment he started talking with his deep, soft, and half-laughing voice, with that particular tender frog-in-the-throat vibe, he would make me listen to his every word with an open mouth. The man was like a magician to me: mysterious and a bit scary even, yet so fascinating and magnetic. There was his daughter as well, the first love of mine. She was a blonde pony-tailed girl of 7 or 8 with cute bangs, lively, and active. She would be running around the place, attracting the attention of visitors with her sonorous laughter that made you laugh in return, or at least smile back at the small, sunny creature cruising around the place.

When I visited Rivenee’s after all these years, the memories flashed back through my mind in a heartbeat, and I suddenly felt like a child again. The place was still an illuminating planet of orange and light, yet comfortably relaxing and pulsating with fresh energy. I instantly felt like I was home, and a big bouquet of freshly cut wild daisies, neatly tied with an orange ribbon made me think of Mrs. Jan. The food tasted the same—crispy and puffy home-made corn bread was my favorite part of the meal then, and it tasted like it did in my childhood to me now. My parents still eat at Rivenee’s from time to time, still order their favorite specials and enjoy the evening with Mrs. Jan and Mr. Derek, remembering the good old times.

Descriptive essays seem to be a piece of cake in terms of the writing process. What can be easier than just telling about your experience? However, there’s a fair share of challenges. Finding the right epithets and comparisons can be hard sometimes. That’s why many people turn to best essay writing help service reviews in search for websites that can help them find the right words.

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Describe a Restaurant You Like - IELTS Speaking Cue Card Model Answer

Describe a restaurant you like..

You should say:

where it is

how often you go there

what food it has

and explain why you like it

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Model Answer 1

One of my favorite dining spots is a quaint Italian restaurant nestled in the heart of downtown. 'Bella Cucina', as it's affectionately known, has become a sanctuary for me, a place I frequent almost monthly. Its location, mere blocks from the bustling city center, offers a serene escape from the urban chaos. The ambiance here is enchanting, characterized by dim lighting, soft music, and an aroma of herbs that greets you at the door.

Every visit to Bella Cucina is a culinary adventure. The menu, brimming with authentic Italian dishes, ranges from classic spaghetti carbonara to more exotic seafood risotto, each dish masterfully prepared. What I particularly adore about this restaurant is its commitment to using fresh, locally sourced ingredients. The taste of their handcrafted pizzas, with the perfect blend of crispy crust and flavorful toppings, is a testament to the culinary skills of their chefs.

But what truly sets Bella Cucina apart is the warmth and hospitality that emanates from every corner. The staff, always attentive and friendly, ensure that each visit is memorable. Their recommendations, often tailored to my taste, have never disappointed. It's this personal touch, coupled with the exquisite food, that makes me feel at home.

The reason I'm drawn to Bella Cucina goes beyond just its delectable cuisine. It's a place where memories are made. Be it celebrating milestones with friends or enjoying a quiet dinner alone, the experiences here are always special. It's a restaurant where the joy of eating is elevated by the ambiance, service, and a sense of belonging. That's why Bella Cucina holds a special place in my heart, and why I'll keep returning to relive those delightful culinary experiences.

Why this is a High Scoring Answer

The sample answer provided for the topic "Describe a restaurant you like" is an exemplar of a high-scoring IELTS Speaking response for several reasons.

Firstly, the response is highly structured and coherent, smoothly transitioning from one aspect of the restaurant to another. This clarity in organization makes it easy for you, as the listener, to follow the narrative. For instance, the introduction sets the scene with a clear description of the restaurant's location and ambiance, instantly creating a vivid mental image.

Another key element is the detailed description, which engages the senses. Phrases like "enchanting ambiance, characterized by dim lighting, soft music, and an aroma of herbs" not only describe the restaurant but also evoke sensory experiences. This level of descriptive detail demonstrates an advanced use of language, a critical factor in achieving a high score.

The use of varied and sophisticated vocabulary further enhances the response. Terms like "culinary adventure", "authentic Italian dishes", and "exquisite food" not only enrich the narrative but also demonstrate linguistic range, a vital component assessed in the IELTS Speaking section.

Emotional engagement is another strength of this response. The speaker expresses personal feelings and experiences, such as "Bella Cucina has become a sanctuary for me" and "a place where memories are made", which adds a compelling, personal touch to the description. This emotional connection showcases the ability to use language for expressive purposes, another criterion for a high IELTS score.

Moreover, the response seamlessly integrates various aspects of the restaurant experience, including the quality of service, the atmosphere, and the food. This comprehensive coverage ensures that all parts of the task are addressed thoroughly, fulfilling the requirements of the task achievement criterion in the IELTS Speaking test.

To enhance your preparation for the IELTS, exploring our exclusive IELTS books (pdf download) can be incredibly beneficial. These resources, designed specifically for you, provide in-depth insights and strategies to excel in each section of the test.

Model Answer 2

There's a charming bistro in the leafy suburbs of my city that has captured my heart, aptly named 'The Green Corner'. Tucked away in a serene neighborhood, it's a hidden gem I discovered a year ago and have since visited bi-monthly. The location is ideal, offering a peaceful retreat from the urban hustle, with its lush garden seating and quaint, ivy-covered walls.

The Green Corner specializes in farm-to-table dining, featuring a menu that celebrates the seasons. Each dish is a masterpiece of flavors, from their signature roasted beet salad to the mouth-watering lamb shank. Their commitment to organic, locally-sourced produce is evident in every bite, ensuring freshness and quality. The chefs here take pride in their craft, creating dishes that are not only delicious but visually stunning, making every meal Instagram-worthy.

What truly endears me to The Green Corner is the atmosphere. The restaurant exudes a rustic charm, with its wooden furniture and soft, ambient lighting. The staff, always welcoming and knowledgeable, contribute to the overall experience with their exceptional service. They remember your preferences, suggesting dishes and pairings that suit your palate, making each visit uniquely personal.

The Green Corner is more than just a restaurant to me; it's a sanctuary where I can unwind and indulge in gastronomic delights. Whether it's a leisurely brunch with friends under the shade of their elm trees or a romantic dinner under the stars, every visit is a memorable experience. The fusion of exquisite cuisine, a tranquil setting, and impeccable service makes The Green Corner a culinary haven that I cherish and eagerly anticipate returning to.

The sample answer to "Describe a restaurant you like" is an exemplary model of a high-scoring response in the IELTS Speaking section, and here's why:

1.    Vivid Descriptions and Rich Vocabulary: The response paints a detailed picture of 'The Green Corner', using phrases like "leafy suburbs," "lush garden seating," and "quaint, ivy-covered walls." This vivid imagery not only engages the listener but also showcases the speaker's command over a wide range of vocabulary. For example, terms like "farm-to-table dining," "masterpiece of flavors," and "rustic charm" reflect a high level of language proficiency.

2.    Personal Connection and Engagement: The speaker's personal connection to the restaurant is evident, enhancing the narrative's appeal. Phrases like "captured my heart" and "sanctuary where I can unwind" demonstrate the ability to articulate personal experiences and opinions, a key aspect of the IELTS Speaking test.

3.    Comprehensive Coverage of the Topic: The response thoroughly covers all aspects of the restaurant experience – location, cuisine, atmosphere, and personal significance. This comprehensive approach ensures that the speaker fully addresses the task of describing a liked restaurant.

4.    Fluency and Coherence: The answer flows smoothly from one point to the next, maintaining coherence throughout. This seamless transition between ideas, such as moving from describing the location to discussing the menu and then the atmosphere, shows effective organizational skills.

5.    Usage of Sensory Language: The use of sensory language, like "mouth-watering lamb shank" and "soft, ambient lighting," makes the description more engaging and demonstrates an advanced level of speaking skills.

As you prepare for your IELTS Speaking test, remember that detailed and personalized responses, like this one, can significantly boost your score. To further enhance your skills, we recommend exploring our exclusive IELTS books (pdf download) . These resources are tailored for you, offering insights and strategies to excel in each section of the IELTS, helping you to articulate your thoughts as effectively as in this sample answer.

Model Answer 3

Nestled in the vibrant heart of the city, 'Urban Eats' stands out as my all-time favorite restaurant. Its prime location in the bustling downtown area makes it a convenient spot for culinary escapades, a place I find myself returning to almost every fortnight. The hustle and bustle outside contrast sharply with the tranquil, modern ambiance that greets you as you step inside.

'Urban Eats' is renowned for its eclectic fusion cuisine, blending traditional recipes with contemporary flair. The menu is a delightful mix of global flavors, offering everything from spicy Thai curries to classic American burgers. Their signature dish, the Korean BBQ tacos, is a testament to their culinary innovation, marrying bold flavors in an unexpected yet harmonious way. The use of fresh, high-quality ingredients elevates each dish, making every bite an explosion of taste.

What sets 'Urban Eats' apart is its commitment to providing a unique dining experience. The interior design is a blend of industrial chic and cozy comfort, creating an inviting atmosphere. Large windows allow natural light to flood in, adding to the vibrant energy of the place. The staff at 'Urban Eats' are truly exceptional, combining professionalism with a personal touch. Their recommendations are always spot-on, tailored to individual tastes and dietary preferences.

For me, 'Urban Eats' is more than just a restaurant; it's a place of culinary discovery and social enjoyment. It's where I celebrate special occasions with loved ones or enjoy a quiet meal by myself. The combination of innovative cuisine, a warm atmosphere, and attentive service makes every visit a memorable one. It's this consistent excellence that keeps me coming back to 'Urban Eats', eager to see what new flavors and experiences await.

The response to "Describe a restaurant you like," focusing on 'Urban Eats', is a prime example of a high-scoring IELTS Speaking answer due to several key elements:

1.    Rich, Descriptive Language: The answer is laden with descriptive language that paints a vivid picture of 'Urban Eats'. Phrases like "nestled in the vibrant heart of the city" and "tranquil, modern ambiance" not only describe the restaurant but also engage the listener's imagination. This use of rich vocabulary demonstrates the speaker's language proficiency, a crucial aspect of the IELTS scoring criteria.

2.    Detailed Explanation and Coverage: The response comprehensively covers all aspects related to the restaurant, including its location, cuisine, ambiance, and personal experiences. For example, the mention of "eclectic fusion cuisine" and "industrial chic and cozy comfort" shows an in-depth exploration of the topic, which is essential for achieving a high score.

3.    Personal Engagement and Opinion: The speaker expresses personal sentiments and reasons for liking 'Urban Eats', making the response engaging and relatable. Statements like "a place I find myself returning to almost every fortnight" and "more than just a restaurant to me" illustrate the speaker's personal connection to the restaurant, adding depth to the answer.

4.    Fluency and Coherence: The response is well-structured and fluid, with a logical progression of ideas. It smoothly transitions from discussing the location to the cuisine and then the atmosphere, which exemplifies good coherence and cohesion – vital for a high IELTS score.

5.    Usage of Sensory and Emotional Language: The answer engages multiple senses and emotions, making it more impactful. Descriptions like "every bite an explosion of taste" and "celebrate special occasions with loved ones" appeal to the senses and emotions, showcasing advanced speaking skills.

If you're aiming for such a nuanced and expressive way of speaking for your IELTS test, you might find our exclusive IELTS books (pdf download) extremely helpful. These resources, designed with your needs in mind, offer comprehensive strategies and insights to excel in the IELTS Speaking section, much like the detailed and expressive style seen in this response.

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Write a letter to your favourite restaurant

Home  »  IELTS general writing task 1: letter samples, phrases and tips.  »  Write a letter to your favourite restaurant.    

Write a letter to your favourite restaurant. Include the following: - Your reason for writing - What you like about the restaurant - Suggestions for improvement

Dear Mr. Robertson,

I recently ate at your restaurant, ‘Famously Grilled,’ and I would just like to write to express my gratitude for operating such a great establishment. I have eaten at your restaurant many times and every meal I have had there has been truly delicious. I have tried many of your entrees, but my absolute favourite is the chicken parmigiana, please don’t ever change the recipe, it is incredible.

I love the decorations that you have inside your restaurant and I think the service is excellent. You do a great job of choosing people to run your restaurant.

I have one request- I am planning on throwing a surprise birthday for my wife and I’m wondering if it is possible to hold the party at your restaurant. Please let me know either by email or phone as to whether or not we can make this happen.

Sincerely, Samuel Potts

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Paragraph on Favorite Restaurant

Students are often asked to write a paragraph on Favorite Restaurant in their schools. And if you’re also looking for the same, we have created 100-word, 200-word, and 250-word paragraphs on the topic.

Let’s take a look…

Paragraph on Favorite Restaurant in 100 Words

My favorite restaurant is called Yummy Tummy Pizza. It is a bright and fun place where they make the best cheese pizza in town. I love how it smells when I walk in! You can see them toss the dough in the air and add all the tasty toppings. They even let kids make their own mini pizzas. The people who work there are always friendly and make you feel special. The best part is when the hot, yummy pizza comes to the table. Every bite is full of cheesy goodness. Going to Yummy Tummy Pizza always makes me happy.

Paragraph on Favorite Restaurant in 200 Words

My favorite restaurant is called Sunny’s Pizza. It’s a small, cozy place in my town. When you walk in, the smell of fresh pizza dough and melting cheese fills your nose. The friendly staff always greet you with big smiles, making you feel at home right away. The walls are painted bright yellow and red, just like a pizza! The best part is the pizza itself. They make it in a big, shiny oven right in front of you. The crust is always crispy and the cheese is so gooey and yummy. They put on all your favorite toppings, from juicy tomatoes to sweet pineapples. And if you don’t like pizza, they have tasty pasta and fresh salads too. You can also have fun playing games while waiting for your food. They have a little corner filled with board games and coloring books. After eating, they serve a sweet treat – creamy ice cream in different flavors. I love going to Sunny’s Pizza because of the yummy food, fun games, and friendly people. It’s a place that makes me happy every time I visit. My friends and I always have a great time there. So, Sunny’s Pizza is my favorite restaurant. It’s like a little piece of pizza heaven!

Paragraph on Favorite Restaurant in 250 Words

My favorite restaurant is a small, cozy place named “Yummy Corner.” It’s a five-minute walk from my house, tucked away in a quiet neighborhood. The restaurant has a cheerful atmosphere, with colorful paintings on the walls and soft, warm light that makes you feel at home. The staff is always friendly and ready to help, their smiles brightening the place even more. The food at Yummy Corner is simply mouth-watering. They serve a variety of dishes, but the pizza there is the best I’ve ever tasted. The crust is perfectly crispy yet soft, the cheese is melted to perfection, and the toppings are always fresh. The restaurant also offers a wide range of delicious desserts. Their chocolate lava cake is so scrumptious that it melts in your mouth, leaving a sweet aftertaste that makes you crave more. Whenever I visit Yummy Corner, I always leave satisfied, my taste buds buzzing with delight. It’s not just the food that makes this place special, but also the warm, welcoming atmosphere and the kind staff. Even during busy times, they make sure every customer feels special. The restaurant also has a small play area for kids, which makes it a great place for family outings. Overall, Yummy Corner is much more than just a restaurant to me – it’s a place full of pleasant memories, delicious food, and joy.

That’s it! I hope the paragraphs have helped you.

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My Favorite Food Essay

500 words essay on my favorite food.

In order to perform well in life, our body needs energy. We get this energy from the food we eat. Without food, there will be no life. In today’s world, there are so many dishes available worldwide. Food comes in a wide variety all around the world. Dosa, Paneer, Naan, Chapati, Biryani, and more Indian delicacies are available. We are also offered western cuisines such as noodles, pasta, burgers, fries, pizzas and more dominating the food industry. In my favourite food essay, I will tell you about the food I like eating the most.

My Favorite Food

As the world is advancing day by day, it is becoming easier to get access to many kinds of food at our doorstep. Every day, we all want to consume great and delicious cuisine. There are many different varieties of food accessible all throughout the world. We all like different foods, however, my personal favourite is burgers. I have eaten many cuisines but my favourite food is definitely a burger. I cannot resist myself when it comes to burgers.

Burgers are one of the most convenient and easiest foods to eat on the fly when we’re in a hurry. We can have a burger at any time of day, whether it’s breakfast, lunch, or supper, and maybe some fries and a Coke to go with it. Many restaurants are well-known for making their speciality burgers in a particular style. Preparation changes from one establishment to the next. But what exactly makes a burger taste so good? They will taste vary depending on where you go, but they are all built the same. It is made up of a bun, a ground meat patty, and various toppings like cheese, onion slices, lettuce, and other sauces.

They are so soft yet crunchy, fresh and juicy that I love eating them. Even though there are many kinds of burgers, my favourite one is a chicken burger. The chicken patty gives the burger a juicy taste and it tingles my taste buds every time I eat it. I can already smell and taste it in my mouth as soon as I walked inside McDonald’s or any other restaurant that serves chicken burgers. As soon as I take a huge mouthful of it, I forget about any problems or troubles that are going on in the outer world and concentrate my entire concentration just on my chicken burger.

I love eating a burger which is filled with cheese and vegetables . The more vegetables you add, the better it tastes. My personal favourite is lettuce. It gives the burger the right amount of freshness and crunchiness.

I always eat my burger with ketchup. Most importantly, the thing I love about eating burgers is that I get to eat French fries along with them. They work as a great side to the dish and also make my stomach full.

Even though I liked eating a burger from a famous fast food joint, nothing beats the chicken burger my mother makes at home. She prepares everything from scratch, even the burger. Thus, it is extremely fresh and healthy too.

I know and feel that burgers have the great flavour and taste that would make anyone’s stomach pleased after a long day of work. I can tell by the reactions on people’s faces when they order their preferred burger variant. Overall, I don’t believe any other fast food will taste as good as a chicken burger. It’s just difficult to think that something will triumph in the future. As a result, I consider my favourite dish to be the best ever created.

A Great Variety

Perhaps the great thing about burgers is the great variety they offer. It has options for all people, who prefer vegetarian, non-vegetarian and even vegans. Thus, you can select the patty of your burger and dive right in.

There are a large number of burger joints being started in every corner of the city, each serving a variety of their own specialised and self-curated recipes. Burgers that are health-friendly and a go-to with a diet are also being introduced by these newly upcoming burger places. There are a lot many burger cafes that give their customers the choice to create their own burgers by providing them with a choice between patties, fillings, veggies, sauces as well as the number of burger layers they want.

Even though my personal favourite is a chicken burger, I also enjoy eating cheeseburgers and vegetable burgers. For me, all burgers taste delicious. Whenever we go out to eat with friends , I always order a burger.

My friends who do not eat non-vegetarian also eat burgers thanks to the great variety it offers. When we order food at home, we make sure to offer all kinds of burgers from cheeseburgers to chicken burgers, so that we get a taste of everything in our meal. Thus, I love burgers and their great variety makes it better.

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Conclusion of My Favorite Food Essay

Even though my favourite food is a burger, I enjoy other foods as well like Pizza and Pasta. However, I feel when it comes to eating daily, nothing beats homemade food. The food we eat daily is what helps us gain energy. We cannot eat our favourite food daily as it will become boring then, but our staple food is something we enjoy eating on an everyday basis.

FAQ of My Favorite Food Essay

Question 1: Why do we need food?

Answer 1: We need food because it provides nutrients, energy for activity, growth. Similarly, all functions of the body like breathing, digesting food, and keeping warm are made possible because of food. It also helps in keeping our immune system healthy.

Question 2: Should you eat your favourite food all the time?

Answer 2: No, never. Favourite foods are meant to be enjoyed when there is any special occasion, or when you are tired of your regular homemade food. Eating too much of your favourite food will make your taste buds adjust to it and eventually, it will not remain our favourite. Excess of anything is bad and the same goes for our favourite food. Thus, we must eat it occasionally so that it remains our favourite.

Question 3: Is fast food healthy? Should we not consume fast food at all?

Answer 3: Fast food is often high in calories, sodium, and harmful fat, with one meal frequently providing enough for a whole day. It is also deficient in nutrients and nearly devoid of fruit, vegetables, and fibre. That doesn’t mean you should completely avoid fast food. It is feasible to eat fast food without jeopardising your healthy diet. Take advantage of the nutritious side dishes available at many fast-food places. Look for meals that include lean proteins, vegetables, and fibre, and avoid anything that is supersized.

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My favourite meal.

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Describe your favourite restaurant, describe your favourite restaurant..

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Ielts cue card sample 2 - your favourite restaurant, describe your favourite restaurant..

• where it is
• what it looks like from inside and outside
• what kinds of food they serve
• Which one is better: home-made food or food from a restaurant?
• What traditional food do you have in your country?
• What types of food tourists in your city prefer?

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Necessary vocabulary for this cue card:, part 3: details discussion:  , similar cue card samples you may also like:, describe a historical place that you know about., describe a museum that you have visited., describe a hotel you have stayed in., describe a shopping centre you often go to., describe a place that you like to go to..

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While some companies market ‘natural’ MSG, my restaurant will stick with the original

Chinese restaurants are my family’s thing. It’s a very common immigrant story; it was the starter kit for Ronald Reagan’s American dream.

Though it’s long gone, I can remember my family’s second restaurant near perfectly: two guardian lion statues with obvious signs of weathering flanked the door, there was a green makeshift cabinet for the valet’s car keys propped against the one on the right, and a small patch of flowers adorned their feet. The flowers could have used more love. They were perhaps symbolic of the push and pull between my parents, one invested in design touches, the other spartan with the finances.

Shining blue fluorescence over all this frontage was a big neon sign: “We Do Not Use MSG.”

The monosodium glutamate scare felt rather fervent in the ’90s, and I had a front row seat as I played with action figures at the bar. Long Islanders wanted assurance from my mother that we didn’t have MSG in the building. It would make them feel terrible later, they said. Headache, tachycardia, sweating, bloating, fatigue, diarrhea: a dismal grocery list of possible side effects. Most of the time it was an awkward, polite interaction. Sometimes, it turned hostile.

Given how many polysyllabic additives existed on the back of a box of cereal, I had a hard time believing monosodium glutamate was any more lethal than any branded-mascot kibble we ate. And science proved my hypothesis correct: There is no verifiable, peer-reviewed, reproducible research that can link MSG to the amorphous amalgamation of symptoms known as “Chinese Restaurant Syndrome.”

On the one hand, speaking as a lifetime member of the service industry, I respect your choices. You don’t have to put anything in your body you don’t want to, you shouldn’t have to explain yourself, and you should trust that a restaurant will honor that.

However, as a minority in the U.S. who went to enough of his college classes to know who Edward Said is, it’s hard not to see this whole thing as reeking of yellow perilism and Orientalism.

It’s a pervasive and sticky myth that was used to torment me throughout my childhood. Along with the implication that our restaurant served alley cats and netted ducks at the local pond because our food was so cheap, my classmates parroted their parents and accused us of serving poison. So, my mother put up a sign .

This childhood experience serves as context for a recent triggering episode. While scrolling Instagram, I saw Noma Projects (the food lab off-shoot of the fine-dining restaurant in Denmark) going on about the “ naturally occurring ” MSG it harvests in its mushroom garum ($25 for 250 milliliters). My eye twitched. Now that I own my own restaurant, I simply tell people “too bad” when they protest the flavor enhancement . But this sight brought back old feelings of being othered and shamed.

I respect the work Noma Projects does in Copenhagen. Regardless of your feelings about fine dining and 5,000 kroner, six-hour meals, Noma is an undeniable paradigm shifter of gastronomy.

It has inspired generations of chefs and trained some of the industry’s most influential visionaries, and that cultural runoff hits you in your grocery store shelves whether you realize it or not — and, perhaps more importantly, whether you like it or not.

But this was a level of disingenuousness I could not abide.

It’s subtle, but using the term “naturally occurring” implies there is some cheap, synthetic, abundant alternative. It insinuates Noma’s MSG is different, better. It suggests its version won’t make you feel bad the way MSG is positioned to. It evokes buzzwords like organic, free-range, biodynamic and cruelty-free (if you don’t consider a world-famous restaurant brand built off unpaid labor as a form of cruelty ).

Monosodium glutamate was originally discovered by boiling down vast quantities of kelp to create a savory extract. Modern MSG production uses a far more efficient process of harnessing bacteria that produce glutamic acid from digesting the glucose in fast-growing crops such as corn, sugar cane or cassava. The glutamic acid is then neutralized to create water and monosodium glutamate. It’s the same idea of utilizing bacteria to our benefit to make yogurt, and the same principle by which Noma Project’s mushroom garum is made. They use some sort of fermentation, whether it be bacterial or yeast-driven, to digest the glucose in mushrooms. Glucose and glutamic acid are in all living things. Your body is utilizing glutamic acid to read this essay.

Due to a global pandemic, millions of Asian American business owners suffered greatly in December 2019 and in the months — and years — following. My own family’s restaurant lost half its business in the month that matters most to us, the month that makes or breaks the fiscal year for many operators. It was a devastating blow to a business run by a single mother who still works seven days a week in her 70s. And why did this happen? Not because we all huddled inside to keep each other safe — at least not yet. This happened because of xenophobia, racism and prejudice. No one dared to eat at a Chinese restaurant . The reservation book emptied.

New York’s Chinatown was devastated by 9/11 and it never recovered . The neighborhood receded to the east while Italian restaurants and New American bistros claimed the west.

Then, during COVID, restaurant operators who were aging out but still selling six dumplings for $3 couldn’t match rent hikes thanks to real estate developers and rampant inflation. Many didn’t survive a bad December. Those that did didn’t survive the disastrous spring that followed. Chinatown is now a disjointed collection of businesses and grandmas that go unrepresented in zoning law discussions . The sexy newcomer microneighborhood “ Dimes Square ” has shoved Chinatown out of the Lower East Side.

And this is in no small part due to the misinformation and fear coloring the Chinese American diaspora since we were building your railroads . (Though you abandoned all that hard-wrought infrastructure, America — no backsies.)

There isn’t enough space on the page to go through the history of it all, but misinformation regarding MSG is closely related. It sounds like something trivial but it affects real people’s lives. It impacts our livelihoods. So when I read about Noma Projects’ “naturally occurring” MSG, it was hard not to raise my hackles.

It is furthering misinformation and profiting off a depressingly low level of scientific literacy. It is hurting Chinese restaurateurs across the globe by adding fuel to the flames of fear and ignorance. It is contributing to pushing an entire people — and the cuisine we are so heavily identified by — down into the realm of lunch specials: $8.99, choice of egg roll or wonton soup. It is differentiating, otherizing and gatekeeping us, given its platform as an authoritative voice on food science.

We’ve had a challenging few decades; we don’t need any more saboteurs. So, if Noma claims to be an ally to the disenfranchised and disadvantaged, it must do better.

But we have grown cynical about expecting anyone from outside the community to advocate for us. So I’ll just say, at my restaurant, we buy MSG by the 50-pound barrel — and that’s never going to change.

Editor’s note: Noma Projects declined to comment when reached by TODAY.com, but a representative did wish to clarify that any mention of naturally occurring MSG in relation to the brand’s Mushroom Garum refers to the naturally occurring level of glutamate in the product. The brand does not intend to criticize the use of MSG in other products or kitchens. They say they are sorry to learn that the work they have shared from the Noma Projects lab has been interpreted in some way other than as a source of inspiration.

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On Northern Border, Permission to Fire Into Russia Buoys Ukraine

After weeks of entreaties, Ukraine won permission to hit targets inside Russia with American-made weapons, a tactic that it says will help it defend territory in the northeast.

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By Andrew E. Kramer

Reporting from Kharkiv, Ukraine

Lt. Denys Yaroslavsky, a Ukrainian intelligence officer, was visiting military positions near the Russian border on Friday when he met an artillery commander whose American-made howitzer was pointed toward Russia.

The commander was in a buoyant mood, Lieutenant Yaroslavsky said, recounting the episode. Russian territory was within range. “He was happy, and he said, ‘Now we can finally hit them.’”

For weeks Ukrainian officials had cited the need to remove the shackles on their commanders as they appealed to allies to allow a more effective defense, using Western weaponry. That consent finally came in a significant way on Thursday when the United States amended its policy after months of resistance, saying Ukraine could use American-provided weapons to hit military targets in Russia.

The shift is narrow in scope, granting Ukraine permission to use American air defense systems, guided rockets and artillery to fire into Russia only along Ukraine’s northeastern border. Fighting has been raging there near the city of Kharkiv for the past three weeks after Russian troops poured over the border to open a new front in the war.

But hitting targets with American weapons inside Russia had been a red line drawn by the Biden administration because of worries about escalation into a broader conflict. Ukrainian officials tried to assuage that fear by framing the use of Western weapons as a purely defensive tactic, pointing out how Russia has been launching missiles and gathering forces in the safety of its own territory, out of range of Ukraine’s Soviet-era weaponry.

Indeed, in granting permission, U.S. officials said the weapons should be used only in self-defense in the border region.

The peril to civilians near the border was underscored once again on Friday when a Russian missile tore into an apartment block in Kharkiv in the early morning, killing three and wounding two dozen more, including a medic and a police officer, regional officials said.

Ukraine hopes the reversal in policy will be pivotal in helping it regain its footing in a war that Russia is now dominating. It was a historic moment for the United States as well: It appeared to be the first time an American president had allowed the limited use of American weapons to strike inside the borders of a nuclear-armed adversary.

At a news conference in Sweden, President Volodymyr Zelensky of Ukraine called the decision “a step forward” to the goal of defending “our people who live in the villages through the borderline.”

Lieutenant Yaroslavsky, the intelligence officer, said he had met on Friday with fellow commanders who felt buoyed by the Biden administration’s decision. He said his understanding was that Ukraine had permission to launch strikes stretching to about 24 miles inside Russia.

This range, he said, will allow Ukraine to hit garrisons for Russian troops, logistics hubs for weaponry and ammunition depots but not the airstrips Russia uses to send bombers headed toward Ukraine, which are farther from the border. A number of weapons systems from NATO allies, including M777 howitzers from the United States, are already positioned within range of Russian territory, he said.

Speaking Friday afternoon, Lieutenant Yaroslavsky declined to clarify if Ukraine had already opened fire into Russia.

Other officers also welcomed the decision. “Do the Ukrainian defense forces know from where the occupier is attacking Kharkiv?” said Col. Yurii Ihnat, a Ukrainian Air Force officer, referring to the launch sites of missiles across the border in Russia. “Obviously, we do,” he said in a text message, noting that until now Ukraine had been unable to strike back.

Russian officials have been proclaiming all week that NATO countries risk escalation if they provide Ukraine greater freedom to shoot into Russia. On Friday, Dmitri S. Peskov, the Kremlin spokesman, claimed Ukraine had earlier in the war fired American weapons into Russia and “it proves the extent to which the U.S. is involved in this conflict.”

With nearly every new Western weapon system delivered in a show of support for Ukraine’s war effort, Russia has threatened ominous consequences for the West, though so far it has not delivered any.

Bending to Russian threats of escalation, said Col. Roman Kostenko, the chairman of the defense and intelligence committee in Ukraine’s Parliament, would only signal “weakness” by Europe and the United States. That would surely be noticed in other contexts in the world, he said, including the tensions between China and Taiwan.

He said the policy shift was needed to deter attacks elsewhere along the Ukrainian border. Russia could swiftly mass troops at any point, he said, and “it’s important to hit them before they cross.”

Ukrainian officials had said allowing the use of Western weaponry could help turn the tide of the fighting along the border and defend against attacks on Kharkiv, whose city center is just 24 miles from Russia, by hitting missile launchers and airplanes inside Russian territory.

The Russian missile strike on an apartment block in Kharkiv happened on Friday just hours after American officials announced the change in policy. A fire broke out, and a few minutes after the first missile hit, another struck the same location in a tactic known as a double tap, which is intended to target emergency responders.

For residents of Kharkiv, the bombardments are a menace overshadowing most aspects of their lives.

The short trajectories of the bombs and missiles mean civilians have little warning, or sometimes none at all, leaving them with no choice but to sleep and go about their days knowing that they could be hit by a missile at any time.

“It was all instantaneous,” said Andriy Kolenchuk, a production manager at a printing company hit on May 23. Explosions rang out, the lights blinked off and debris fell from the ceiling, he said. Dust and smoke swirled about, and “everybody was running around covered in blood.”

The city’s vulnerability had fueled Kyiv’s frustration with Western hesitation.

Officials in Britain, France, Poland and Sweden had already voiced support for the use of their countries’ weapons to strike inside Russia before the Biden administration shifted its stance, and NATO’s secretary general, Jens Stoltenberg, had spoken in favor of allowing Ukraine to use weapons from members of the alliance to strike targets within Russia

Ukraine has been striking targets deeper in Russian territory with a homegrown fleet of long-range exploding drones. The American weapons will help Ukraine’s army in the ground fighting north of Kharkiv and Ukraine’s air defense forces in defending the city of Kharkiv, Ukrainian officials said before the announcement in Washington.

Also on Friday, Russia and Ukraine announced the release of 75 prisoners from each country, the first such exchange since February, and a rare example of dialogue between the warring nations. “We remember everyone. We make every effort to find each and every one,” Mr. Zelensky wrote on social media .

Direct communications between Moscow and Kyiv have been infrequent since the early days of the war, but the two sides have regularly exchanged prisoners of war through deals often brokered by third parties such as the United Arab Emirates or Turkey.

Ukraine’s Coordination Headquarters for the Treatment of Prisoners of War said on Friday that there had been 52 exchanges, including Friday’s, with 3,210 Ukrainians returned. Russia has not disclosed a total number.

Maria Varenikova contributed reporting from Kharkiv, Constant Méheut from Kyiv, Ukraine, and Ivan Nechepurenko from Tbilisi, Georgia.

Andrew E. Kramer is the Kyiv bureau chief for The Times, who has been covering the war in Ukraine since 2014. More about Andrew E. Kramer

Our Coverage of the War in Ukraine

News and Analysis

The decision by the Biden administration to allow Ukraine to strike inside Russia  with American-made weapons fulfills a long-held wish by officials in Kyiv  that they claimed was essential to level the playing field.

In recent days, Ukraine has conducted a series of drone attacks inside Russia  that target radar stations used as early nuclear warning systems by Moscow.

Top Ukrainian military officials have warned that Russia is building up troops near northeastern Ukraine , raising fears that a new offensive push could be imminent.

Zelensky Interview: In an interview with the New York Times, President Volodymyr Zelensky of Ukraine challenged the West  over its reluctance to take bolder action.

Russia’s RT Network : RT, which the U.S. State Department describes as a key player in the Kremlin’s propaganda apparatus, has been blocked in Europe since Russia invaded Ukraine. Its content is still spreading .

Striking a Chord: A play based on a classic 19th-century novel, “The Witch of Konotop,” is a smash hit among Ukrainians who see cultural and historical echoes  in the story of what they face after two years of war.

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