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Year 7 Eatwell Everyday Homework Student Booklets
Subject: Design, engineering and technology
Age range: 11-14
Resource type: Worksheet/Activity
Last updated
16 January 2019
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Textiles Year 7 Homework Booklet. Food Year 7 Homework Booklet. Name: Teacher : Form: My teacher is going to test me on all of my homework at the start of each lesson. For my technical knowledge I need to know: • How to spell the word correctly • What the meaning is • How and where it is used. Marks.
Year 7 Introduction to food. Subject: Design, engineering and technology. Age range: 11-14. Resource type: Unit of work. File previews. pptx, 1.31 MB. A comprehensive booklet covering our SoL, introducing year 7 to the basics of FPN (AQA exam board). Over 23 slides including worksheets, homework sheets and peer assessment slips. The peer ...
Year 7 Eatwell Everyday Homework Student Booklets. Here are 3 differentiated Food & Nutrition homework student booklets used with the Eatwell Everyday student work booklets already available in my shop. There is a higher, middle and lower ability booklet included in this premium resource for one price designed to be used on 6 week rotation system.
Aims. To introduce students to specialist tools and equipment that are used in food technology. Students will learn basic health, safety and hygiene and carry out these practices. Students will demonstrate how to independently use a range of tools, equipment and processes.